SERVES 6 There’s no hiding how much I love homemade ice cream, but sometimes at the end of the day …
Macaroni Soup
This well-loved Filipino comfort food is embued with the rich taste of chicken and milk, and the refreshing flavours of …
warm brussels sprout caesar salad with multigrain croutons
Need a winter salad to serve with your favorite soup? Try this warm version of the steakhouse classic. Warning: This …
roasted lemons with white beans, olives, herbs, and shrimp
se this dish uses all of the lemon, it may, on first bite, taste a bit bitter. Still, the mix …
baja chicken sandwich
Cooking a flattened chicken breast over low heat keeps it tender and juicy,making a perfect bite in this south-ofthe-border sandwich. …
fish sticks with quick tartar sauce
Serves 4 Ingredients ¾ cup mayonnaise3 Tbs. dill pickle relish, drained1 Tbs. chopped capers1 Tbs. fresh lemon juice½ cup all-purpose …
pasta with kale,currants, pine nuts,and garlic butter
The sweetness of both butter and currants is atasty complement to earthy kale. Look for 5-oz.packages of baby leaves to …
Chicken Crêpes Florentine
MAKES 8 Ingredients Filling4 tbsp butter12oz (350g) cremini mushrooms, quartered⅓ cup all-purpose flour1¼ cups chicken stock12oz (350g) boneless and skinless …
Crunchy Asian Salad
SERVES 6 Ingredients 1 head iceberg or romaine lettuce6oz (175g) bean sprouts6 scallions, thinly sliced on a diagonal1 green bell …
Salade Niçoise
SERVES 4 Ingredients 8oz (250g) green beans, cut inhalf crosswisesalt and black pepper2 hard-boiled eggs1 romaine lettuce½ cucumber, sliced4 tomatoes, …